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10-17-2007, 12:38 AM
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local food Post #21 | | Newb
Join Date: Oct 2007
Posts: 0
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I'm trying to think of anything that's specifically Hampshire.
I suppose we have good Venison - from the New Forest - but it's not something that finds it way onto my menu!
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10-17-2007, 12:39 AM
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local food Post #22 | | Registered User
Join Date: Apr 2007
Posts: 0
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Quote:
Originally posted by Number 7:
My usual Sunday dinner - Chicken, tatties, peas, gravy and again, Aunt Betsies Yorkshire Puddings.. mmm, can't wait till Sunday!
| ffs
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10-17-2007, 12:40 AM
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local food Post #23 | | Newb
Join Date: Oct 2007
Posts: 0
Rep Power: 0 |
Quote:
Originally posted by Number 7:
My usual Sunday dinner - Chicken, tatties, peas, gravy and again, Aunt Betsies Yorkshire Puddings.. mmm, can't wait till Sunday!
| Aunt Bessie can kiss my arse. I made the most devine Yorkshire Puddings myself on Sunday... best I've ever tasted.
But even my less than best is better than Aunt Bessie.
I'll get off my self-congratulatory soap box now.
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10-17-2007, 12:42 AM
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local food Post #24 | | Newb
Join Date: Jan 2007
Posts: 0
Rep Power: 0 |
I'm sure they were nice Retro but my god.. do I live frickin' Aunt Betsies! I'll stop now.
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10-17-2007, 12:42 AM
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local food Post #25 | | Newb
Join Date: Mar 2007
Posts: 0
Rep Power: 0 |
Quote:
Originally posted by The Amazing Dale Watkins:
<BLOCKQUOTE>Originally posted by PMLF:
<BLOCKQUOTE>Brazilian cuisine has been a bit of a letdown tho
| Have you eaten feijoada? </BLOCKQUOTE>
many times, but I stay away from it now. I don't care for beans and I prefer the parts of the pig that are visible from the outside. </BLOCKQUOTE>
I love beans and feijoada. :thup:
Rice and beans is great too.
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10-17-2007, 12:48 AM
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local food Post #26 | | Newb
Join Date: Oct 2007
Posts: 0
Rep Power: 0 |
Quote:
Originally posted by Number 7:
I'm sure they were nice Retro but my god.. do I live frickin' Aunt Betsies! I'll stop now.
| So good you don't know what they're called. 
Or do you actually have an aunt called Betsie?
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10-17-2007, 12:52 AM
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local food Post #27 | | Joe Blow
Join Date: Oct 2007
Posts: 0
Rep Power: 0 |
Quote:
Originally posted by Daaaaave:
<BLOCKQUOTE>Originally posted by Retro:
Correct me if I'm wrong, but tatties is literally mashed potato isn't it? Scones are hardly a Scottish thing, nor is black pudding. Which part of the country didn't serve any of these?
I'll give you haggis though. Offal served in an offal bag. I won't be eating that when I go to Edinburgh.  | proper haggis served by someone who knows what he's doing is incredible. </BLOCKQUOTE>
Mr Daaaaaaaave is correct, Retro is very wrong about haggis
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10-17-2007, 12:54 AM
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local food Post #28 | | Newb
Join Date: Oct 2007
Posts: 0
Rep Power: 0 |
Quote:
Originally posted by finneys13:
Mr Daaaaaaaave is correct, Retro is very wrong about haggis
| Except that I didn't say anything about it being rank... just that it didn't appeal. Fresh monkey brain might be nice, but it doesn't mean I'm salivating at the thought.
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10-17-2007, 12:55 AM
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local food Post #29 | | Newb
Join Date: Oct 2007
Posts: 0
Rep Power: 0 |
haggis is pretty ****ing good yeah.
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10-17-2007, 12:56 AM
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local food Post #30 | | Joe Blow
Join Date: Oct 2007
Posts: 0
Rep Power: 0 |
So what if you are eating both resembles and is a sheep's stomach, once it tastes good?
Don't judge a book by its cover, etc.
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