retired_velvet01

right, i bought a marinara for dinner and it's 3 hours old and cold. What's the best way to heat it up.

I thought about the oven, but don't want he bread to get hard. Microwave? that'd make it all soft and slushy. It's got salad in it aswell, and you can't microwave lettace because it turns toxic.

so, any ideas?

michaelwoodcock

Put it in the bin and make yourself some real food ffs.

retired_taforduke

You can't microwave lettace? :eek:
****....

retired_velvet01

no! it's my treat for a very long, hard day at work.

i deserve this.

retired_dots7337

I'm pretty sure hes taking the ****!

michaelwoodcock

no! it's my treat for a very long, hard day at work.

i deserve this. </BLOCKQUOTE>

You deserve colon cancer?

retired_metcalfl

So many mistakes have been made, allowing it to go cold before eating it, putting lettuce or salad of any descripton in a meatball sub, not having the foresight to order perhaps a cheese steak or something that could be eaten cold.

You should eat it cold and learn from your mistakes imo

buffdaddy110

Toxic lettuce is the least of your worries imo.

Seeing as the food was originally cooked in the microwave, surely that's the most appropriate way to re-heat it (if that's even wise).

How about putting just the meatball on a plate and heating that, then putting it back?

Personally, I'd bin it.

retired_smithy1

bin it and buy a new one, its less than £3

retired_jesenia

meatball marinara so fb, gav such a snob